Cauliflower Puree
🍳 blended
⏱ 20 min
🍽 serves 9
📋 6 ingredients
Ingredients per serving
- 4.0 oz cauliflower
- 1.0 oz almond milk
- 0.25 oz Margarine (Parve)
- 0.25 oz Coconut Cream (Parve)
- 0.02 oz Kosher Salt
- 0.01 oz white pepper
Method
Cauliflower simmered until tender in milk + butter, blended with crème fraîche until silky. Salt + white pepper. Restaurant-style spoon-back plating.