Kale Salad with Cranberries & Almonds
🍳 raw
🍽 serves 8
📋 9 ingredients
Ingredients per serving
- 3.0 oz kale
- 3.0 oz spring mix
- 1.5 tsp roasted almond
- 1.5 tsp apple cider vinegar
- 1.5 tsp grapeseed oil
- 1.0 each pitted date
- 0.5 oz dried cranberry
- 0.375 tsp Maple syrup
- 0.125 each pear
Method
1. Toss diced pear in brown sugar + honey; roast 400F ~25 min; cool.
2. Combine kale, spring mix, pear, dates, cranberries, almonds.
3. Shake dressing (maple, cider vinegar, grapeseed oil); dress before serving.