Savory Cabbage & Fennel Slaw
🍳 raw
🍽 serves 6
📋 8 ingredients
Ingredients per serving
- 0.89 tbsp Olive Oil
- 0.75 cup Green Cabbage (shredded)
- 0.67 tbsp apple cider vinegar
- 0.17 tbsp Honey
- 0.17 tbsp fresh orange juice
- 0.15 each fennel bulb
- 0.08 tsp Kosher Salt
- 0.04 tsp Black Pepper
Method
Shred the kohlrabi, fennel and cabbage. Whisk the vinegar, honey, orange juice, oil, salt and pepper into a vinaigrette and toss with the shredded vegetables shortly before serving.
